About Us

Who we are

A few words about us

Jamun is a new Indian restaurant launched in the Christmas season of 2023. Situated in the area called Travelodge Brighton Seafront , walking distance from the seafront and Brighton Pier is the brainchild of likeminded friends who have established Spices and Spirits in Basingstoke and Spice Route at Andover. The idea was to create a restaurant serving the exciting taste of the many regions of India, combined with style, flair, and presentation.

Why choose us

Our team is passionate about real Indian food and understand this mix of traditional and contemporary values. We have spent time with best chefs from various parts of India to learn and understand from their experience with the best of Indian regional cuisine in restaurants, private homes, stately palaces and not least from street vendors. These have all influenced the menu at Jamun and the menu blends regional recipes and traditional ingredients with modern techniques and presentation. All dishes have an emphasis on lightness but still with all the spicing and flavour expected from an Indian meal, and organic ingredients are used where possible.

Some Facts

Our Fun Facts

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Dishes

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Hours Mon-Sun

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Options of Wines & Drinks

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Vegan Dishes

Our Staff

Meet our Chef

Introducing Paresh Biswas, an incredibly talented and creative chef with a wealth of experience garnered from five-star hotels and fine dining establishments. With a deep understanding of Indian gastronomy and a flair for global cuisine, Paresh’s culinary skills are truly exceptional. His passion for food goes beyond the ordinary; it is a profound connection that he shares with every ingredient and dish he prepares. Paresh’s culinary artistry shines through as he presents authentic Indian cuisine with a contemporary twist, infusing flavors and techniques from around the world. At JAMUN, Paresh invites you to embark on a culinary journey like no other. Prepare to indulge in a delightful fusion of classic Indian dishes expertly crafted with a modern artistic touch. From delectable starters to tantalizing main courses, each dish is a work of art that is as visually stunning as it is delicious. Experience the magic of Paresh Biswas’ culinary creations at JAMUN, where tradition meets innovation in a symphony of flavors.

Vision and Mission

To take the timeless legacy of Indian food forward by delivering fresh, home-made, tasty Indian food across Brighton, UK.
To cater to diverse needs and achieve complete customer delight in quality and authenticity.
To be the first choice of our customers and to develop a large and loyal local as well as travelling customer base.

Make reservation

For your convenience, we are happy to help you make the reservation online. Please submit the booking form or please call us directly through the customer service number: +44 (0) 01273 705686 . Kindly note that the same day bookings are accepted by phone only.

You can book maximum table for 6 only. The table should be from the same household. You can also book maximum table of 6 if it is a business meeting for business discussions.